Fondant Icing

Traditional fondant icing, simply mix with water, wonderful for decorating fondant fancies, cup cakes and cookies. Use to create delicious centres for chocolates, buttercreams and cake toppings.

500g.

Real Fruit Fondant Icing 250g
With Natural Cane Sugar and real Fruit. Use for Iced Fancies, Cookies, Buttercream and Chocolate Centres.

Real Chocolate or Real Coffee Fondant Icing

Real Chocolate is a Rich dark Chocolate Fondant mix that requires the addition of water and heating

Real Coffee is a fondant mix, containing Arabica Coffee that requires the addition of water

Use for covering cakes and iced Fancies. Can also be made into a delicious buttercream with the addition of butter.

250g

Fondant mix that requires the addition of water.

Use for covering cakes and iced fancies. Can also be used for making peppermint creams.

250g